We required guests to bring masks and wear them while moving about the restaurant (at the host stand, using the restroom etc. )
Although this is not required, it is strongly encouraged.
All of our servers, kitchen and sushi chefs will be wearing masks and gloves and temperatures will be taken to make sure no staff has a temperature above 100.4F. Our top priority is to make sure you feel comfortable and protected by preparing and making sure safety protocols and guidelines are enforced during service and also provide hand sanitizers for our staff and guests if needed.
Our staff will also be diligent in cleaning and sanitizing all surfaces, tables, chairs and anything that a guest comes in contact with in between seatings. We’re very excited to also present to you our new dine in kitchen menu and enhanced Omakase experience, again reservation is highly encouraged. We know some of you still feel more comfortable dining at home so our menu and drinks will still be available for carry out. Please visit our website to place the order!